I saw this and had to make it. I used:

  • 8 ounces spiral whole wheat pasta
  • 11 ounces grape tomatoes, quartered
  • 8 large romaine lettuce leaves
  • 4 ounces low-fat colby-jack, shredded
  • 250 grams deli turkey slices, diced
  • 1 small avocado, diced and sprinkled with lime juice
  • 1/4 cucumber, grated
  • 8 slices of cooked bacon
  • 1/3 cup avocado oil mayonnaise
  • 2 teaspoons yellow mustard

I stirred all together and left it to chill, covered, until dinner.


Still dragging from the cold but I had to get last minute gifts so we had Philly Cheesesteak Hot Pockets for lunch before braving the crowds. It really wasn’t bad and I found something for myself as well! I tried on some clothes that I bought but never wore and they fit! I can’t get over how successful this diet has been. I am going to gain a bit over Christmas (I have been picking at the treats), but I will get strictly back on the plan in January.

One thought on “BLT Club Salad

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